Maintenance Managers on wine farms, fruit farms, and in the
fruit packaging industry (as well as food and beverage suppliers) are tasked
with maintaining the standards required for regular audits and inspections
related to accreditation for supply to the local or international markets.
Budgets for the required maintenance are often limited and the need to get the
full benefit out of money spent is obvious. In many cases we have seen paint
stores containing several half used paint cans, often produced by several
different manufacturers, lying idle and collecting dust. Putting these products
to use before re-ordering could save a lot of money.
A service we offer is to check the viability of the products
currently stocked in terms of stability and suitability for use. This involves
the identification, determination of viability, re-labelling if necessary,
re-sealing and recommendations in terms of areas that can be coated with the
product concerned. This results in substantial savings and leaves you with
easily identifiable products – and a tidy store, at no cost to you.
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